The beautiful Knockinaam Lodge Hotel in Portpatrick has been awarded the Editor’s Choice Wedding Hotel from the Good Hotel Guide 2015.
This intimate, secluded country house hotel is considered by journalists, food critics and guests as one of the best hotels in Scotland. Unlike a number of hotels with Michelin-starred restaurants, Knockinaam Lodge Hotel is not always on the news, it is a hidden gem, offering the perfect atmosphere of privacy and exclusivity.
Head Chef Tony Pierce celebrates his 20th Anniversary at Knockinaam Lodge Hotel this year. Because of him and the remarkable team that supports him, the hotel has maintained a Michelin Star for 20 years consecutively. To celebrate this 20 years achievement they have launched a special Gourmet Weekend in November and another one in February where they will be taking a retrospective gourmet journey through Tony’s signature dishes from the past 20 years, accompanied by iconic wines from each era to match each course.
The November Gourmet Celebration is currently fully booked but there is still availability for the 27th and 28th of February 2015, it would make a truly memorable Christmas gift!
Congratulations to David, Tony and the whole team at Knockinaam Lodge Hotel, the awards you receive are a reflection of all your hard work and talent.